littlefeelgood:

Coralie Bickford-Smith’s witty covers for Penguin’s Great Food series of paperbacks. *Instant fav.

littlefeelgood:

Coralie Bickford-Smith’s witty covers for Penguin’s Great Food series of paperbacks. *Instant fav.

Throughout the history of civilization, food has been more than simple necessity. In countless cultures, it has been livelihood, status symbol, entertainment - and passion. In the Great Food series, Penguin brings you the finest food writing from the last 400 years, and opens the door to the wonders of every kitchen. (via Cook books, food writing & recipes - Penguin Books)

Throughout the history of civilization, food has been more than simple necessity. In countless cultures, it has been livelihood, status symbol, entertainment - and passion. In the Great Food series, Penguin brings you the finest food writing from the last 400 years, and opens the door to the wonders of every kitchen. (via Cook books, food writing & recipes - Penguin Books)

Great Foods series features a unique and beautiful package, each designed by Coralie Bickford-Smith (via Great Foods - Penguin Classics - Because what you read matters. - Penguin Group (USA))

Great Foods series features a unique and beautiful package, each designed by Coralie Bickford-Smith (via Great Foods - Penguin Classics - Because what you read matters. - Penguin Group (USA))

Throughout the history of civilization, food has been more than simple necessity. In countless cultures, it has been livelihood, status symbol, entertainment - and passion. In the Great Food series, Penguin brings you the finest food writing from the last 400 years, and opens the door to the wonders of every kitchen. (via Cook books, food writing & recipes - Penguin Books)

Throughout the history of civilization, food has been more than simple necessity. In countless cultures, it has been livelihood, status symbol, entertainment - and passion. In the Great Food series, Penguin brings you the finest food writing from the last 400 years, and opens the door to the wonders of every kitchen. (via Cook books, food writing & recipes - Penguin Books)

NIGHTNIGHT by DEDDY